Lemon Grass Plant

Selling Size : Single Plant | Pot Included | Secure Packing 

Fresh Lemon Grass (Cymbopogon citratus) is a fragrant, fast-growing perennial grass native to tropical Asia, widely cultivated for its culinary, medicinal, and aromatic uses. Its long, slender, bright-green stalks release a citrusy aroma when crushed, making it a favourite in teas, soups, stir-fries, and essential oils. Lemongrass is not only functional but also adds a lush, tropical aesthetic to gardens, patios, and containers. With proper care, it can grow vigorously year-round and provide fresh stalks for cooking and health remedies.

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🌿 Fresh Lemon Grass – Complete Care Guide :

🌱 Growth Habit

Lemon grass grows in clumps of tall, narrow blades, reaching 90–120 cm (3–4 feet) in height when mature. Each clump arises from thick, fibrous rhizomes that spread gradually, producing new shoots. The long, tapering leaves are linear, arching, and bright green, often forming a fountain-like appearance. In warm, humid climates, it may flower, producing feathery plumes, but the plant is primarily grown for its flavorful stalks.

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🌞 Light Requirements

Lemon grass thrives in full sun, which is crucial for strong, aromatic growth.

• Provide at least 6–8 hours of direct sunlight daily

• In partial shade, growth slows, and stalks may be thinner

• When grown indoors, place near a south-facing window or under grow lights for 8–10 hours a day

Bright sunlight helps develop the essential oils that give the stalks their signature citrus flavor and scent.

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💧 Watering Needs

Lemon grass prefers consistently moist soil, especially during active growth, but it does not tolerate waterlogging.

• Water regularly to keep the top 2–3 cm of soil slightly damp

• Mulch around the base to retain moisture and reduce soil drying

• In dry conditions or hot weather, water more frequently

• Reduce watering slightly in cooler months, but avoid letting the soil dry out completely

Adequate moisture ensures strong, juicy stalks and lush foliage.

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🌡️ Temperature & Humidity

Being tropical, lemon grass thrives in warm temperatures.

• Ideal range: 20–35°C

• Minimum temperature: Avoid below 10°C; frost will damage or kill the plant

• Humidity: Lemon grass prefers moderate to high humidity, though it can tolerate average household levels if grown indoors

In cooler regions, consider growing lemon grass in containers so it can be moved indoors during winter.

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🌿 Soil & Potting Mix

Lemon grass grows best in well-draining, fertile soil.

• Ideal mix: sandy loam or a rich potting mix with good drainage

• Soil pH: Slightly acidic to neutral (6.0–7.0)

• Adding compost or organic matter improves fertility and moisture retention

For container growing, choose a wide, deep pot (at least 30–40 cm deep) to accommodate rhizome development.

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🌱 Fertilization

Lemon grass is a heavy feeder, benefiting from regular fertilization.

• Use balanced liquid fertilizer or organic options (compost tea, fish emulsion) every 4–6 weeks during the growing season

• Apply slow-release granular fertilizer at the beginning of spring for outdoor plants

• Avoid over-fertilizing, which can reduce essential oil concentration in the stalks

Proper nutrition encourages thick, juicy stalks with vibrant green leaves.

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✂️ Harvesting & Pruning

Harvesting stimulates new growth:

• Cut stalks when they are 20–30 cm tall for culinary use

• Always leave at least 10–15 cm of growth above the rhizome to allow regrowth

• Remove dry or yellowing leaves regularly

• Divide clumps every 2–3 years to rejuvenate plants and control size

Harvested stalks can be stored fresh in the refrigerator for a week or dried for longer use.

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🐛 Pests & Common Problems

Lemon grass is relatively hardy but watch for:

• Aphids – spray with water or neem oil

• Mealybugs – remove manually or treat with insecticidal soap

• Leaf rust or fungal spots – avoid waterlogging and improve airflow

Yellowing leaves may indicate nutrient deficiency, underwatering, or too much shade.

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🌿 Propagation

Lemon grass is easily propagated via rhizome division:

1. Remove a mature clump from soil

2. Separate sections with at least 2–3 stalks and healthy roots

3. Replant in fertile, moist soil

4. Water well and place in full sunlight

New clumps will establish quickly and start producing harvestable stalks within 6–8 weeks.

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🌸 Uses

• Culinary: Soups, curries, teas, marinades

• Medicinal: Digestive aid, anti-inflammatory, aromatherapy

• Ornamental: Adds height and texture to garden beds and container displays

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🌿 Final Thoughts

Fresh Lemon grass is an easy-to-grow, fragrant herb that combines culinary, medicinal, and ornamental value. With full sun, regular watering, fertile soil, and periodic fertilization, it grows vigorously, producing tall, flavorful stalks year-round. Growing lemon grass in containers or garden beds makes it a versatile addition to tropical, subtropical, or indoor herb gardens.